hospitalitynU

Preparing and serving expresso coffee-1 Preparing and serving expresso coffee-2 Preparing and serving expresso coffee-3 Preparing and serving expresso coffee-4 Preparing and serving expresso coffee-5

preparing and serving cocktails preparing and serving cocktails 2

light meal and lounge service sequence

handling of food order delay handling of food order delay

difference between coffee shop and specialty restaurany

dealing with intoxicated guest

daily briefing

bar sequence of service

Just about 60 years back there was nothing worthy about Indian grapes, what to talk about Indian wines. A lot of raisins and grapes were imported from Afghanistan in India. There was a notion that grapes can only grow in extreme cold climates has now been proved wrong. There is a riot of variety and succulent sweet grapes available in abundance in India. The wine making is still in its infancy. Indian wines have a great future because most of the grapes are of seedless variety. Surprisingly they have high sugar content. Indian white wines of medium dry variety are quite interesting and can be compared with International standards of standard quality wines, but red wines are yet to prove their worthiness. Most of wine producing areas are near foothills of Vindhyachal or Deccan plateau like Andhra radesh, Karnataka, Maharashtra and Goa. Indian Wine Regions a.    Champhai The Champhai wine region is located in Mizoram, the most southerly of the Seven Sister States of ea...

New Zealand comprises two islands — North Island and South Island. The North Island is on the same latitude as Tasmania, The most quality producers are based in North Island as wine industry was founded there. Most producers are based around Auckland area. The North Island climate is warmer and wetter than South Island. The North Island producers buy their grapes from important vineyard areas of Hawkes Bay and Gisborne, Bay of Plenty and Kumeu. The South Island has cooler climate with lower rainfall. The South Island is also home to many producers too famous one being Cooks (owned by Corbans), one ofNewZealand first wine exporters. In South Island Vineyards are sited in Marlborough, Nelson, Canterbury and Central Otago. Vines were first introduced and planted in the year 1819 at Kerikeri in the Bay of Islands but it is not certain whether or not wine was made from them. Australia's wine Industry founder James Busby planted vineyard in 1832 from which wine was produced. Until rece...